Re: Food Topic: What's for eatin' ?

by **GuineaUp** Thu Feb 02 2017, 18:01

Comfort food takes away the sting! Hope your eye gets better fast, what a drag Eek

Mmm chips... wonder what's in my cupboard.
Gluten doesn't bother me (yet), but the sunflower seed bread sounds good!

by **Will*O*Wisp** Thu Feb 02 2017, 21:36

I made vegetable beef soup last night, using organic bone broth. Yummy! tasting

Will be making a gluten free apple cobbler tonight. Wish I could send you some, Tookie! Sorry about your eye. from me to you

by **GuineaUp** Thu Feb 02 2017, 23:21

Yum Willow! Sounds delish!

I used to make several different kinds of bone broths, and home can it. (I even made Emu bone broth one time, lol). Always had a pantry full. It's soooo good for you.

Today I started a big 2 gallon glass jar of organic apple cider vinegar (that I will leave the Mother in)... my neighbor brought me a ton of mixed variety frozen apple peels she had accumulated from making her home made apple sauce and apple butter for this past Xmas (all organic apples, from her mini orchard). She said I could give them to my horses and goats but I said heck no, I'll make a big batch of ACV! Takes about 6 weeks tho.

Apple cobbler sounds good too!

by **agronomistPete** Fri Feb 03 2017, 04:02

Well, I'm microwaving a frozen burrito for dinner tonight. Speaking of which, Tookie, sorry about your eye - try microwaving a hand towel to put over that eye: soak the towel in water, wring it out and microwave it 10-15 secs.

Looking ahead, I have a few racks of baby back ribs for Super Bowl Sunday - any BBQ fans here?

by **agronomistPete** Fri Feb 03 2017, 04:11

spotsbox wrote:

That's quite the farm wife, there Pete . American Gothic gets it's sexy back!

Sorry I missed your post. Well, you know that Lea - all work and no play.

by **GuineaUp** Fri Feb 03 2017, 05:22

Really Pete? A microwaved frozen burrito? oh the shame

The lil wifey out doin' farm chores?

by **cylentlea123** Fri Feb 03 2017, 13:44

Someonehas to do the farm chores...
That crazy husband of mine is too busy chasing all the milk maids around!!
Grin

He's lucky to get a frozen burrito lol

by **GuineaUp** Fri Feb 03 2017, 20:52

by **GuineaUp** Sun Feb 05 2017, 00:00

Rainy, windy, cold and yucky wet outside, so I am stuck inside again... baking several loaves of banana macadamia nut bread with a semi-sweet vanilla cream cheese spread to go with/on it.

by **puppiesnponies** Sun Feb 05 2017, 00:05

That sounds very yummy! drooling

Our daughter made Manicotti for dinner. It was kind of funny watching her try get the filling into the pasta shells. ghehe

by **agronomistPete** Sun Feb 05 2017, 02:52

cylentlea123 wrote:Someonehas to do the farm chores...
That crazy husband of mine is too busy chasing all the milk maids around!!

He's lucky to get a frozen burrito lol

We need slower milk maids.. RUN

Made some lentil soup tasting

- turkey stock; sauteed onions, carrots, celery, bell pepper, minced garlic garlic; smoked sausage; finished off the stock with some diced tomato, celery leaves, basil, cumin, salt and pepper. Served with some fresh baked crusty mini baguettes.

oh, yeah, don't forget the lentils.. head bang

by **GuineaUp** Sun Feb 05 2017, 03:07

YOU cook Pete??? Watch out Lea... you might have more wimmins to deal with than just the milkmaids if this gets out cooking

Sound delish Pnp hungry

... who did the dishes lol pchaha

by **cylentlea123** Sun Feb 05 2017, 03:42

Sigh.. I know.
I sure know how to pick em. As if I didnt have enough competition already with the milk maids lol
Had ribeye steak and baked potatoe for dinner. Yummm
The entertainment was a few drunks that came over lol
I ate and watched the show ~

Pete- the soup sounds wonderful :)
PnP- loveeeee manicotti Mmm
GuineaUp- The bread sounds yummy but I am allergic to macadamia nuts :(

by **GuineaUp** Sun Feb 05 2017, 04:05

Sorry Lea... the toasted walnuts the recipe called for would have given me hives tho monster cookie

by **puppiesnponies** Sun Feb 05 2017, 12:01

Our family recipe for banana nut bread uses pecans. Love the smell of it baking and then a slice still warm from the oven.Yummmmm

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